Events













'Tis the Season for holiday parties, and we have the perfect space to fit all party sizes and budgets!

To inquire or book an event please email info10th@ntnl.ca

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First we feast, then we party!
Spend your evening with your National Family and a few of our favorite breweries!
Our 3-course feast starts at 6pm, and each course includes beer pairings courtesy of Parallel 49. Once everyone is sufficiently stuffed, we'll get the party started with DJs & dancing all night long!

Tickets are $50 and available online.
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We've giving students yet another reason to look forward to the weekend! Show your student ID and get our famous fried egg sandwich, hash browns, and a Caesar for only $15!

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Rise & Shine, and kiss that hangover goodbye! Our delicious brunch is served Saturday & Sunday, 11am–3pm, and there’s plenty of room for everyone! Don’t feel bad if you’re the last one out our doors on Friday night and the first one in on Saturday morning—we see it more than you’d think!    read more

Whats better than Brunch?
Not a whole lot.. but how about a FREE hour of bowling after! 

Just show us your National brunch receipt (from any National location) to receive your free hour of bowling. Valid same day only, Saturdays & Sundays until 4pm.

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Barkeep Stephen Phipps is the mastermind behind our Bourbon Room menu. He is a man of many boozes & many moods.    read more

Mondays are tough, and National wants to make them a bit better for you by introducing Happy Mondays! 25 cent Happy Hour will now be offered all day/all night, and we'll be playing UK tunes all day long. So join us for lunch, or pop in after work - Mondays might soon become your favourite day of the week. 

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Introducing 25¢ Happy Hour! Includes every single beer, cider, and mead that we have on tap. That's right, 25¢ per oz on all flights, glasses, pints and steins! Come in and find a new favourite! Not so big on beer? Try one of our cocktails; only $5 dollars during Happy Hour!

All day Mondays, and 3pm - 6pm Tuesday to Sunday. All National locations.

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